Kodo Millet Flour|Rich In Vit B|B6| Folic Acid|Calcium|Iron|Zinc|Good For Weight Management|Control Blood Glucose Level|Good For Breast Cancer|Constipation|Protect Against Certain Chronic Diseases

Kodo Millet Flour is made by using finely ground millet. It is a high deliver of calcium, protein, iron, and some rare nutrients. It is effortlessly digestible for the infants as well. Healthy breakfasts like Dosa, Chapathi can be prepared with Millet Flour.

BENEFITS

• Low glycemic

• Helps in sugar control

• Gluten-free

• Easy to digest

• Rich in antioxidants like polyphenols

• Rich in dietary fiber

• Good source of vitamins Vitamin B6, Niacin, folic acid and minerals such as calcium, iron, magnesium and zinc

• Anti Obesity

• Anti-cholesterol and anti-hypertension

• Cholesterol reduction