Quinoa |Good In Fiber|iron|Protein|help In Heart Disease|Protect Organs|Weight Loss

QUINOA IS ONE OF THE WORLDS MOST POPULAR HEALTH FOODS.

Highly prized as a nutritious food by nutritionists and doctors, quinoa is a favourite because of its great taste, nutritional value, ease of preparation and can be used in place of rice in all your favorite meals.

Quinoa also has a high protein to carbohydrate ratio when compared to other grain products. It was proposed by NASA to be an ideal food for long duration space flights.

NUTRITIOUS SUPERFOOD

• Complete Protein

• Contains all 9 Essential Amino Acids

• One of the best sources of vegetable protein, containing more protein than brown rice, potatoes, barley millet

• Great source of protein for vegetarians

• Whole Grain

• Gluten Free

• High in Dietary Fibre

• Abundant in Vitamins and Minerals

• A good source of Calcium

• Great for people with lactose intolerance

• Contains Iron, Magnesium, Potassium, Phosphorus, Copper and Zinc

• Cholesterol Free and Low Fat

• Low GI Rating, Easy to Digest

• Fast and Easy to Prepare