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100% Organic, Purest salt owing to its unprocessed form, Healthier than any regular salt.
Ayurveda considers Go Earth's Organic Rock Salt to be the healthiest of all salts. Because of its unprocessed state, it is 100% organic and clean and includes 84 minerals and other trace elements.
This pink colour is caused by these minerals, which leave little residue when mixed with water. This Pink Rock Slat is devoid of contaminants and may be used to season a variety of dishes. You may notice improved blood pressure management if you replace your normal salt with sea salt.
100% Organic, Purest salt owing to its unprocessed form, Healthier than any regular salt.
Ayurveda considers Go Earth's Organic Rock Salt to be the healthiest of all salts. Because of its unprocessed state, it is 100% organic and clean and includes 84 minerals and other trace elements. This pink colour is caused by these minerals, which leave little residue when mixed with water. This Pink Rock Slat is devoid of contaminants and may be used to season a variety of dishes. You may notice improved blood pressure management if you replace your normal salt with sea salt.
100% Organic, Purest salt owing to its unprocessed form, Healthier than any regular salt.
Ayurveda considers Go Earth's Organic Rock Salt to be the healthiest of all salts. Because of its unprocessed state, it is 100% organic and clean, and it also includes 84 minerals and other trace elements. This pink colour is caused by these minerals, which leave a little amount of residue when mixed with water. This Pink Rock Slat is devoid of contaminants and may be used to season a variety of dishes. You may notice improved management of your blood pressure if you replace your normal salt with sea salt.
"100% Organic Highly aromatic strong flavour Aids digestion"
In Indian cooking, asafoetida is a must-have ingredient. Go Earth's Organic Hing Powder has a strong and distinct odour that imparts a distinct taste to meals. Hing is a great spice for individuals who don't consume onion or garlic, and it adds a lot of flavour to curries and gravies. You may produce lip-smacking dals (like in Dal Tadka), veggies, rasam, upmas, soups, and other dishes by tempering them. Hing is not only delicious, but it is also good for your health.