Cardamom is a spice with an intense, slightly sweet flavor that some people compare to mint. It originated in India but is available worldwide today and used in both sweet and savory recipes.

"100% Organic Highly aromatic strong flavour Aids digestion"    

In Indian cooking, asafoetida is a must-have ingredient. Go Earth's Organic Hing Powder has a strong and distinct odour that imparts a distinct taste to meals. Hing is a great spice for individuals who don't consume onion or garlic, and it adds a lot of flavour to curries and gravies. You may produce lip-smacking dals (like in Dal Tadka), veggies, rasam, upmas, soups, and other dishes by tempering them. Hing is not only delicious, but it is also good for your health.
 

100% Organic, Purest salt owing to its unprocessed form, Healthier than any regular salt.

Ayurveda considers Go Earth's Organic Rock Salt to be the healthiest of all salts. Because of its unprocessed state, it is 100% organic and clean, and it also includes 84 minerals and other trace elements. This pink colour is caused by these minerals, which leave a little amount of residue when mixed with water. This Pink Rock Slat is devoid of contaminants and may be used to season a variety of dishes. You may notice improved management of your blood pressure if you replace your normal salt with sea salt.

Lakadong Turmeric Powder sourced from Jaintia Hills, Meghalaya, known for its high curcumin content. Lakadong Turmeric has natural anti- inflammatory and antioxidant properties, boosts your immunity.

Store in a cool and dry place. Keep the materials in an air tight container once opened.

PR EXPORTS LTD. provides you with premium quality spices from the beautiful Himalayan region of North East India and Western Ghats of South India. Bulk Packaging and Private Labeling also available.

• No preservatives, 100 percent natural
• South Indian recipe
• Ingredients: peanut, salt, red chilli, cumin, garlic
• Expiry: 10 months
• Directions: for use in rice, chapati, roti or any snack item

Ingredients:

Roasted Peanut, Salt, Red Chilli, Cumin, Garlic.

• No preservatives, 100 percent natural
• South Indian recipe
• Ingredients: roasted chana dal, red chilli, cumin, curry leaf, salt, coconut powder, jaggery, garlic
• Expiry: 12 months
• Directions: for use in rice, chapati, roti or any snack

Ingredients:

Roasted Chana Dal, Red Chilli, Cumin, Curry Leaf, Salt, Coconut Powder, Jaggery, Garlic.

• No preservatives, 100 percent natural
• South Indian recipe
• Ingredients: red chilli, salt, urad dal, chana dal, tamarind, curry leaf, cumin, coriander, oil, garlic
• Expiry: 12 months
• Directions: for use in rice, tiffin's or snack

Ingredients:

Red Chilli, Salt, Urad Dal, Chana Dal, Tamarind, Curry Leaf, Cumin, Coriander, Oil, Garlic.

• No preservatives, 100 percent natural
• South Indian recipe
• Ingredients: red chilli, garlic, tamarind, cumin, coriander, urad dal, chana dal, salt, oil, curry leaf
• Expiry: 12 months
• Directions: for use in idly, dosa or vada

Ingredients:

Red Chilli, Garlic, Tamarind, Cumin, Coriander, Urad Dal, Chana Dal, Salt,Oil,Curry Leaf.

•  No Preservatives, 100% Natural
•  South Indian Recipe.
•  Directions: For use in hot plain rice, tiffins or snacks.
•  Tangy, Spicy and little Bitterness.
•  Expiry: 12 Months

Ingredients:

Bitter Gourd, Red Chilli, Garlic, Tamarind, Cumin, Coriander, Urad Dal, Chana Dal, Moong Dal, Salt

• No preservatives, 100 percent natural
• Traditional Andhra style recipe prepared from mixture of 10 ingredients and chilies pounded together
• Ingredients: roasted red chilli, garlic, tamarind, cumin, coriander, urad dal, chana dal, salt, oil, curry leaf
• Provides authentic flavour due to dark roasting of chillies, tamarind and garlic pounded together with mix of spices in a unique way
• Add ghee or oil and mix with hot plain rice, roti, idly, dosa, vada, vada pav etc

Ingredients:

Red Chilli, Garlic, Tamarind, Cumin, Coriander, Urad Dal, Chana Dal, Salt,Oil,Curry Leaf.

• No preservatives, 100 percent natural
• South Indian recipe
• Ingredients: toor dal, chana dal, moong dal, urad dal, salt, red chilli, hing
• Expiry: 12 months
• Directions: for use in rice, dosa topping, chapati, roti or any snack

Ingredients:

Toor Dal, Chana Dal, Moong Dal, Urad Dal, Salt, Red Chilli, Hing.

Black Pepper powder is 100% pure and natualsAntioxidants are plentiful in black pepper. They help to decrease cholesterol levels, improve digestion, and control blood sugar levels.

Cinnamon (Dalchini) powder is loaded with powerful antioxidants that protect your body from oxidative damage caused by free radicals.

Ajwain Powder helps to fight against germs and fungus.

Cardamom: This variety of Masala Mundi Black Cardamom (Badi Elaichi) is Bharlang Bold weighing 100gms. Goldana variety from Sikkim also available.

BayLeaf: Handpicked & Stem cut No Pin Hole No Side Cut No Small Leaves Uniform colour.

This variety of Masala Mundi Black Cardamom (Badi Elaichi) is Bharlang Bold weighing 100gms. Goldana variety from Sikkim also available.

Procured from the organic state of Sikkim. Organically produced and pesticides free certified (Certificate available on demand).

Large Cardamom is good for cardiovascular health and helps to cure respiratory problems too. It is popularly used in biryanis and for savory dishes.

Store in a cool and dry place. Keep the material in an air tight container once opened.

PR Exports provides you with premium quality spices from the beautiful Himalayan region of North East India and Western Ghats of South India. Bulk Packaging and Private Labeling also available.

Handpicked & Stem cut

No Pin Hole

No Side Cut

No Small Leaves

Uniform colour

Procured from the organic state of Sikkim. Organically produced and pesticides free certified (Certificate available on demand).Large Cardamom is good for cardiovascular health and helps to cure respiratory problems too. It is popularly used in biryanis and for savory dishes.Store in a cool and dry place. Keep the material in an air tight container once opened.PR Exports provides you with premium quality spices from the beautiful Himalayan region of North East India and Western Ghats of South India. Bulk Packaging and Private Labeling also available. Key Product Features

Black cardamom seeds can be ground and used for preparing spice rubs.

It can also be used in various mixture of spices.

Black cardamom seeds with an intense, slightly sweet flavour can be used as a flavouring agent in certain Indian desserts.Can be used as a replacement for green cardamom in sweet dishes.

Note: These seeds are NOT meant for growing black cardamom plants.

Brimming with nutrients, Cloves can be used in drinks, food or chewed on raw!

Benefits:

RICH IN ANTIOXIDANTS CONTAINS ANTIBACTERIAL PROPERTIES IMPROVES LIVER HEALTH

Lakadong Turmeric Powder sourced from Jaintia Hills, Meghalaya, known for its high curcumin content. Lakadong Turmeric has natural anti- inflammatory and antioxidant properties, boosts your immunity.

Store in a cool and dry place. Keep the materials in an air tight container once opened.

PR EXPORTS LTD. provides you with premium quality spices from the beautiful Himalayan region of North East India and Western Ghats of South India. Bulk Packaging and Private Labeling also available.

Mature pods Sourced from tribals of Kolli Hills, Tamil Nadu through verified sources.

These Black Peppercorns are handpicked at the right maturity and optimally processed to preserve all the goodness and aroma. Our black peppercorns, packed in eco-friendly, aroma lock, re-sealable packs ensure that you receive the product fresh and aroma-rich. Havmi's peppercorns are preservative-free.

• A delicious aromatic seasoning
• Contains vitamins C, K, minerals like iron and manganese and dietary
fibre
• Helps improve digestion and intestinal health
 

Black Pepper sourced from Kerala.

Product Weight- 250 gm.

Masala Mundi Black Pepper sourced from Kerala.

Black Pepper has antimicrobial compounds that helps keep our food fresh. It reduces inflammation and enhances nutrient absorption. It also improves our dental health.

Store in a cool and dry place. Keep the material in an air tight container once opened.

PR Exports provides you with premium quality spices from the beautiful Himalayan region of North East India and Western Ghats of South India. Bulk Packaging and Private Labeling also available.

Cardamom is a spice with an intense, slightly sweet flavor that some people compare to mint. It originated in India but is available worldwide today and used in both sweet and savory recipes.

Handpicked & Stem cut

No Pin Hole

No Side Cut

No Small Leaves

Uniform colour

Oblong dark brown seeds with a very distinct flavor, cumin seeds are a very popular spice used for their strong aroma and bitter warm flavor. The most common consumption method is after frying or roasting. Cumin seed powder of roasted seeds is also widely used.

A spice that has more to offer than what meets the eye. Black pepper or the black gold spice was once known as the king of spices. Even a pinch of it on your dishes will do you a world of good.

Relieve common ailments such as sore throats, blocked nasal passages, and coughs.

Discover the golden essence of wellness with Ecotyl's Lakadong Turmeric Powder – a potent spice sourced from the Lakadong Hills of Meghalaya. Renowned for its high curcumin content of 7-9%, our Lakadong Turmeric Powder is minimally processed to keep the curcumin intact. Immerse yourself in the therapeutic benefits of this prized spice, celebrated for its anti-inflammatory and antioxidant properties.

Ingredients :  Lakadong Turmeric Powder

Shelf Life : 12 Months From the date of manufacture

Health Benefits Of Ecotyl Lakadong Turmeric Powder
- A rich source of Vitamin C, Lakadong Turmeric Powder boosts your immunity and fights cold, cough, and other infections.
- Owing to its antioxidant properties, it can also be used as a skin exfoliator and gives your skin a youthful glow. It cleanses your skin from within.
- It also reduces the risk of heart diseases and supports good cardiac health.
- Lakadong Turmeric Powder is also known to regulate blood sugar levels and has anti-inflammatory properties.

Directions to Use
Add 1/2 to 1 teaspoon of Lakadong Turmeric Powder to your cooking, smoothies, or beverages.
Turmeric Latte:
1. Mix 1 teaspoon of Lakadong Turmeric Powder with a small amount of warm milk to form a smooth paste.
2. Add a glass of warm milk to the paste and stir well.
3. Add sweeteners or spices, desired.

Coconut chutney - add only 2 times hot water to prepare. Instant chutney mix. Authentic South Indian Flavors: Immerse your taste buds in the genuine taste of coconut chutney, reminiscent of traditional South Indian kitchens. Effortless Preparation: Enjoy the convenience of our coconut chutney mix – a quick and easy solution for a delightful culinary experience. Versatile Usage: Elevate a variety of dishes with our versatile mix – perfect for dosas, idlis, sandwiches, and more. Premium Quality Ingredients: Sourced from the best coconuts, our mix guarantees a premium quality blend, ensuring a rich and satisfying taste. Preservative-Free Assurance: Delight in a natural and healthy treat with our coconut chutney mix, crafted without artificial preservatives for a wholesome culinary experience.

Drumstick Leaves Chutney | Moringa Chutney | Murungai Keerai Thogayal Moringa also called as Nuggekayi in Kannada, Shevga in Marathi, Murungai keerai in Tamil. </p> As per French naturalist Jean-Baptiste Lamarck described the species in 1785. Moringa derives from a Tamil word, ‘murungai’ meaning “twisted pod”, alluding to the young fruit. The species name is derived from the Latin words oleum “oil” and ferre “to bear”. Almost all parts of the Moringa tree are edible, with regional uses varying widely. Moringa tree’s bark, sap, roots, leaves, seeds, and flowers are used in traditional medicine. </p> You can eat moringa leaves in all sorts of ways: Moringa leaves can be eaten in salads, added to rice or pasta or any other dish. The list is endless. Juice the Moringa leaves, fry or steam the leaves in any meal, bake Moringa in goodies, add to shakes. Moringa leaf powder can be used as a tea, added to beverages, sprinkled on food or taken in capsules. It can be used in soups or any other dish.</p> Some of the recipes you can prepare from the Moringa leaves are Sambar, Dal, Raita, Moringa rice, Moringa chutney, Moringa Tea are some of the recipes you can try. </p></p> Add 2 times hot water to prepare.

Our Lakadong Turmeric with bright, golden yellow hue and aroma comes from Lakadong, Meghalaya and contains more than 7.5% curcumin, the highest found anywhere inthe world. Curcumin is the active ingredient in turmeric that gives it its anti-inflammatory and antioxidant properties besides other benefits such as, hair & skin protection, detoxifier, antibacterial and so on.

Lakadong Turmeric Benefits

Known to possess anti-inflammatory properties.
Great source of antioxidants.
Known to regulate blood pressure.
Helps in regulating cholesterol.
Helps boost immune system.
Has antimicrobial properties.