Cinnamon is a favourite household spice, and has been used around the world for centuries. Once traded as currency, this spice has a pleasant flavour and warm smell that has made it popular in cooking, particularly in baking and curies

Bay leaves have a characteristic fragrance and flavor for which they are used as a spice in various dishes as well as an ingredient in garam masala. ... It is often added to soups, sauces, stews, curries, and broths for their distinctive aroma and flavor. They are also used for seasoning and pickling purpose.

PR Exports provides you with premium quality spices from the beautiful Himalayan region of North East India and Western Ghats of South India. Bulk Packaging and Private Labeling also available.

Our Jowar Flour offers a gluten-free and nutritious alternative to regular wheat flour, ideal for various baking and cooking needs.

Key Features:

• 100% Pure Jowar: Made from 100% Jowar (Sorghum), this flour is a gluten-free, nutrient-rich option for those looking to switch from traditional wheat flour.
• Stone-Milled: Milled using traditional stone grinders to preserve the natural nutrients of Jowar without heat damage.
• No Preservatives or Additives: Pure, natural, and free from artificial flavors or colors.

Health Benefits:

• Rich in Fiber & Protein: Supports digestion and keeps you full for longer.
• Diabetic-Friendly: Its low glycemic index makes it an ideal choice for managing blood sugar levels.
• Rich in Antioxidants: Jowar provides essential antioxidants that promote overall health.

Easy Preparation: Use Jowar Flour for making chapatis, pancakes, bread, or as a substitute in gluten-free baking. It’s versatile and can be used in any recipe that calls for flour.

Storage Tips: Store in a cool, dry place, and transfer to an airtight container after opening.

Our Ragi Flour is a nutritious, gluten-free flour packed with essential nutrients, perfect for incorporating into your daily meals.

Key Features:

• 100% Pure Ragi: Made entirely from Ragi (Finger Millet), this flour is a nutrient-rich and gluten-free option for baking and cooking.
• Stone-Milled: Milled in stone grinders to preserve the natural nutrients and ensure the best flavor.
• No Preservatives or Additives: Free from artificial flavors, colors, and preservatives, ensuring a pure and wholesome product.

Health Benefits:

• High in Calcium & Fiber: Supports bone health and promotes healthy digestion.
• Low Glycemic Index: Suitable for diabetics due to its ability to manage blood sugar levels.
• Rich in Antioxidants & Iron: Provides essential nutrients that promote overall health and energy.

Easy Preparation: Use Ragi Flour for making rotis, pancakes, porridge, or even baked goods. It can be used as a substitute for regular flour in many recipes.

Storage Tips: Keep in an airtight container, and store in a cool, dry place to maintain freshness.

Emmer wheat flour is an ancient grain flour that offers numerous health benefits and nutritional advantages. Here are some reasons why Emmer wheat flour is considered good:

Nutritional Benefits:

1. High in Protein: Emmer wheat flour contains 15-20% protein, higher than modern wheat varieties.
2. Rich in Fiber: Emmer wheat flour is high in dietary fiber, promoting digestive health.
3. Gluten Content: Emmer wheat has a lower gluten content than modern wheat, making it suitable for those with gluten sensitivity.
4. Mineral-Rich: Emmer wheat flour is a good source of minerals like iron, zinc, magnesium, and selenium.

Health Benefits:

1. Improves Digestion: Emmer wheat flour's high fiber content supports healthy gut bacteria.
2. Boosts Energy: Emmer wheat flour's complex carbohydrates provide sustained energy.
3. Supports Heart Health: Emmer wheat flour's fiber and antioxidants help lower cholesterol levels.
4. May Help Manage Blood Sugar: Emmer wheat flour's slow-digesting carbohydrates regulate blood sugar levels.

Other Advantages:

1. Sustainable: Emmer wheat is an ancient grain that requires less water and pesticides.
2. Unique Flavor: Emmer wheat flour has a nutty, slightly sweet flavor.
3. Versatile: Emmer wheat flour can be used in bread, pasta, baked goods, and more.

Comparison to Modern Wheat:

Emmer wheat flour has several advantages over modern wheat flour:

1. Lower Glycemic Index
2. Higher Nutrient Content
3. Better Digestibility
4. More Sustainable

In summary, gud2eat Emmer wheat flour is a nutritious and sustainable choice due to its high protein and fiber content, lower gluten levels, and rich mineral profile. Its unique flavor and versatility make it an excellent addition to a healthy diet.

Low GI fine white rice, grown in the Hanumakonda district of Telangana.

With a score of 51/100 on glycemic index, this fine white rice is a healthy alternative for people with insulin disorders.95

Nia Tone Toilet Cleaner having 10X Cleaning Power to remove tough yellowish stains and kills 99.9% gems results sparkling clean, fresh, hygienic and eliminate mal-odour for all toilet bowles.     

1. 99.9% Gem kill
2. Tough stain removal
3. Ieaves toilet visibly cleaner 
4. Having refreshing fragrance

Ginger Powder (Zingiber officinale) comes from the dried root, or rhizome, of the ginger plant. The root has tan skin, ivory to golden flesh and a peppery, slightly sweet flavor.

It is Simple in Flavor. It is best for People who don’t like chilli or extra masala

No Added Preservatives, Completely Home Made, 100% Natural

This is an Ultimate Choice. The Most Loved Pickle and Most Sold. It is Really Really Spicy with extra Chilli and Extra Masala    

No Added Preservatives, Completely Home Made, 100% Natural

It is little Spicy in Flavor but with little extra masala. It is best for children and for people who love chilli and want their pickle to be spicy.    

No Added Preservatives, Completely Home Made, 100% Natural

It is simple in flavor but with extra sourness. It is best for people who don’t like chilli but like their pickle to be little more sour.  

 No Added Preservatives, Completely Home Made, 100% Natural

Cinnamon is a favourite household spice, and has been used around the world for centuries. Once traded as currency, this spice has a pleasant flavour and warm smell that has made it popular in cooking, particularly in baking and curies.

BayLeaf: Handpicked & Stem cut No Pin Hole No Side Cut No Small Leaves Uniform colour.

Store in a cool and dry place. Keep the material in an air tight container once opened.

PR Exports provides you with premium quality spices from the beautiful Himalayan region of North East India and Western Ghats of South India. Bulk Packaging and Private Labeling also available.

Bay leaves have a characteristic fragrance and flavor for which they are used as a spice in various dishes as well as an ingredient in garam masala. ... It is often added to soups, sauces, stews, curries, and broths for their distinctive aroma and flavor. They are also used for seasoning and pickling purpose.

Store in a cool and dry place. Keep the material in an air tight container once opened.

PR Exports provides you with premium quality spices from the beautiful Himalayan region of North East India and Western Ghats of South India. Bulk Packaging and Private Labeling also available.

Ginger Powder (Zingiber officinale) comes from the dried root, or rhizome, of the ginger plant. The root has tan skin, ivory to golden flesh and a peppery, slightly sweet flavor.

BayLeaf: Handpicked & Stem cut No Pin Hole No Side Cut No Small Leaves Uniform colour.

Store in a cool and dry place. Keep the material in an air tight container once opened.

PR Exports provides you with premium quality spices from the beautiful Himalayan region of North East India and Western Ghats of South India. Bulk Packaging and Private Labeling also available.

Pearl Millet, commonly known as bajra is a profoundly nutritious and easy to digest cereal grain. Being non-glutinous makes it a healthy option for people with a gluten allergy and celiac disease. They are power-packed with carbohydrates, essential amino acids, antioxidants, multiple vitamins like thiamine, riboflavin, folic acid, niacin, beta carotene, and minerals like iron, phosphorus, magnesium, and zinc.

BENEFITS

Helps in relieving constipation.

Lowers cholesterol

Nutritious baby food

Rich in antioxidants

Ideal for weight management and obesity.

Reduces the risk of colon cancers.

A healthy choice of food for pregnant women and nursing mothers due to iron and folic acid contents.

Perfect for Celiac disease and gluten intolerance.

Finger millet is a staple food in many African and South Asian countries. It is also considered a helpful famine crop as it is easily stored for lean years The grain is readily digestible, highly nutritious and versatile, and can be cooked like rice, ground to make porridge or flour, or used to make cakes Sprouted grains are recommended for infants and elderly people. Finger millet is also used to make liquor (arake or areki in Ethiopia) and beer, which yields by-products used for livestock feeding.

BENEFITS

• Holistic Breakfast Food

• Supplies Essential Amino Acids

• Supports A Gluten-Free Diet

• Fortifies Bone Density

• Treats Anemia

• Boosts Nervous System Function

• Augments Heart Health

• remarkable anti-ageing properties

• Cures Hyperpigmentation

Finger millet is a staple food in many African and South Asian countries. It is also considered a helpful famine crop as it is easily stored for lean years The grain is readily digestible, highly nutritious and versatile, and can be cooked like rice, ground to make porridge or flour, or used to make cakes Sprouted grains are recommended for infants and elderly people. Finger millet is also used to make liquor (arake or areki in Ethiopia) and beer, which yields by-products used for livestock feeding.

BENEFITS

• Holistic Breakfast Food

• Supplies Essential Amino Acids

• Supports A Gluten-Free Diet

• Fortifies Bone Density

• Treats Anemia

• Boosts Nervous System Function

• Augments Heart Health

• remarkable anti-ageing properties

• Cures Hyperpigmentation

Handpicked & Stem cut

No Pin Hole

No Side Cut

No Small Leaves

Uniform colour

Madhumakshika bee wax skin cream
It's a complete natural product. It's a combination of bee wax, almond oil, coconut oil, sandle wood oil and some ayurvedic herbs. These are all ingredients avoid cracks on your skin. Especially this cream completely cure the cracks in heel, lip, hands and enhance the glow of skin.

Cardamom: This variety of Masala Mundi Black Cardamom (Badi Elaichi) is Bharlang Bold weighing 100gms. Goldana variety from Sikkim also available.

BayLeaf: Handpicked & Stem cut No Pin Hole No Side Cut No Small Leaves Uniform colour.

This variety of Masala Mundi Black Cardamom (Badi Elaichi) is Bharlang Bold weighing 100gms. Goldana variety from Sikkim also available.

Procured from the organic state of Sikkim. Organically produced and pesticides free certified (Certificate available on demand).

Large Cardamom is good for cardiovascular health and helps to cure respiratory problems too. It is popularly used in biryanis and for savory dishes.

Store in a cool and dry place. Keep the material in an air tight container once opened.

PR Exports provides you with premium quality spices from the beautiful Himalayan region of North East India and Western Ghats of South India. Bulk Packaging and Private Labeling also available.