Brand | : | Aru |
Product Name | : | Sangri |
Weight | : | 100 |
Actual Price | : | 120.00 |
Sale Price | : | 120.00 |
Sangri is fruit of arid plant Prosopis cineraria (Fabaceae) which is known as Khejri in India or the golden tree of Indian deserts. Sangri, botanically known as Prosopis cineraria, grows in dry, arid desert regions. Sangri are the bean-like pods of the khejri tree, which is a member of the pea family. All parts of the khejri tree, from the bark to flowers and leaves, are edible. Sangri pods, also known as “desert beans”, are used as a vegetable, and are particularly prized for their unique taste and nutritional benefits. The dried pods are consumed as a vegetable and leaves as traditional medicine to cure a wide range of diseases in the state of Rajasthan, India, a. In the United Arab Emirates it is called as Ghaf; in IndianasVanni; and in Gujarat it is known as Sami and Sumri> It has so many medicinal values and it is the main ingridant of the famous Rajasthani Dish "Ker Sangri"
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