Sumac Powder

A popular middle eastern bright red looking spice with a tangy, refreshing taste. Sumach plant herb is harvested, dried and ground to coarse powder. It was used to add tartness in many dishes before the Romans introduced lemons. Sumac has now become an essential spice in every pantry. It is known to pair well with veggies, grill, lamb, fish. On hummus, fattoush salads, rice. It is also used as a salt substitute. This sumac powder is pure, natural, good, vegan, gluten-free, no added preservatives. It is also the main ingredient in za’atar. Apart from adding taste, it is also known to have various health benefits and also consumed in the form of tea too.