Little millets are a healthy alternative to rice and are rich in potassium, calcium, iron, and vitamin B3 which supports tissue repair reduces cholesterol and helps with energy production.
Pragati Naturals Little Millets (Samalu) are a type of small-grained millet that is gluten-free and easy to digest. The ratio of water to little millets while cooking is typically 2:1. For 1 cup of little millets, use 2 cups of water.
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