Ingredients : Ragi (Finger Millet,Wheat,Jowar,Fenugreek,Cumin,Baking Soda,Salt.).
Nutrition facts :
Serving Size: Large Dosa (73.5g)
Amount Per Serving
Calories 124 Calories from Fat 64.5
% Daily Value*
Total Fat 7g 11%
Saturated Fat 1.1g 5%
Trans Fat 0.2g
Cholesterol 3.4mg 1%
Sodium 63mg 3%
Potassium 56.5mg 2%
Total Carbohydrates 13.5g 5%
Dietary Fiber 0.7g 3%
Sugars 0.9g
Protein 1.8g
Vitamin A 1%
Vitamin C 3.5%
Calcium 1%
Iron 3%.
Benefits :
Rich in Protein
High Antioxidant Content
Completely Gluten-Free.
Good For Diabetics.
Good For Heart Health
A Rich Source For Calcium.
Keeps Your Digestion System Healthy.
It is rich in Fiber that helps with Weight Loss
It's Packed with calcium,good carbs,amino acids and Vitamin D.
Preparation :
How to make Sathvika Instant Ragi Dosa :
First take Sathvika instant ragi powder in a bowl and add required quantity of water in it and mix it well and soak it for 15 minutes, then put the pan on the stove and after heating it, put a pinch of Sathvika ragi dosa batter in it. You can also add onion slices and curry leaves to it and prepare it.
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